Fresh DIP is a creamy liquid that is served with food or used to prepare foods. Sauces add flavor and moisture to food and enhance the palatability of food. Few of the major sauces that are consumed in the US are ketchup, soy sauce, mustard sauce, tabasco, and sriracha. Dressings are used for garnishing and adding taste to food, especially salads, burgers, sandwiches, and other snack items. Some of the widely used dressings are mayonnaise, vinaigrettes, Italian dressings, and Russian dressings. Dips are creamy, paste-like dressings that are generally consumed with breads, nachos, French fries, vegetables, and salad.
The global sauces market is presumed to register a remarkable CAGR during the forecast period (2017-2023) owing to the incessant demand for flavor enhancers, asserts Market Research Future (MRFR). Sauces are referred to as fluids or semi-solid paste which are generally used as condiments across the food industry. Sauces are used as food additive as it enhances the flavor of food. They are also used as topping or dips and are popular for its rich taste. Sauces are low in saturated fat and sodium which further add to its nutritional value. Entrepreneurs who invest in this project will be successful.
Few Indian major players are as under:
· Adinath Agro Processed Foods Pvt. Ltd.
· Amarkantak Foods Pvt. Ltd.
· Capital Foods Ltd.
· Cremica Food Inds. Ltd.
· G D Foods Mfg. (India) Pvt. Ltd.
· Nijjer Agro Foods Ltd.
· Sublime Foods Ltd.
· Veeba Food Services Pvt. Ltd.